Banana muffins are a great way to use up bananas that have turned over-ripe and you no longer want to eat. The riper the better! These muffins have no butter and only a small amount of sugar, making them perfect for a healthy breakfast, or even for dessert if you prefer. They’re fluffy, chocolatey, and great to grab for something fast on the go.
Feel like having something quick, delicious and healthy for lunch? Why not a Turkey Club Sandwich! It will take you no longer than 10 minutes to make, but you will thank yourself after the first bite. It’s packed with sliced Turkey, Swiss Cheese and Fresh Salad – you don’t have to go to a cafe, wait in line and pay more.
Learn how to make this classic and simple Greek Salad as well as Balsamic Vinegar dressing. Ingredients for this dish can be found in any supermarket and homemade Greek Salad is ten times better than the packaged one, plus it’s much cheaper to make.
This cute and tasty breakfast idea is super-easy to make and requires only 2 ingredients – bell peppers and eggs. Want a quick, nutritous breakfast but have no time for prep? Are you a vegetarian? Or if you have kids, they will love the flower-shaped colorful mini omelettes. A good way to make them eat eggs and vegetables.